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MEN
Tenant farmers, artificers, laborers and all other honest hardworking folk
Indoor cloths
Shirt - For a man, the shirt was made up of simple rectangles, not very full in size. It was fitted closely to the body and arms, with gussets under the arms to allow movement, perhaps gussets at the neck for shaping, maybe a band collar, and side slits to allow movement below the natural waist.
Doublet with sleeves – Again made of wool, your doublet should have sleeves attached and very simple closures. It may or may not have wings (epaulets) on the shoulders, but they should be minimal and continue the slope of the shoulder. Going without a doublet in public is to be considered undressed, and hence uncivilized.
Belt – Narrow leather, no wider than one inch. Buckles should be somewhat small. Belts are worn over the doublet, up at the waistline, not down on the hips. The belt should follow the waist seam of the doublet. Use belt hooks to keep it in position.
Outwear
Jerkin – A sleeveless doublet or jacket worn over your regular doublet; can be made of wool or occasionally, leather. It may or may not have closures or a collar. It may be plain or decoratively slashed.
Accessories
Coif– A simple white linen head covering. Optional for men.
Hat – A flat cap, a shaped wool tall hat with a rounded top, or a straw hat if your trade reflects that you work in the fields. If decorating it with feathers, avoid expensive, showy or long ones such as ostrich and pheasant. Think native British birds.
Shoes/footwear
Shoes are made of Leather, simple shape in only natural colored leather with round toes and not square or pointed. Latched shoes were common.
Hairstyles and Beards
The hair was usually combed forward at the front to form a short fringe over the forehead. A trimmed beard and mustache came into style in the mid 16th century.
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Breeches/Trunkhode – Most common would be trunkhose (slops), a full mid-thigh length pant. Since these standards are for the 1570s, codpieces are going out of fashion. The fabric triangles often used are not period at all. Button fly closures with either wood, horn or cloth-covered buttons should be used. All trousers should be cut high, and worn at your natural waist, perhaps an inch be- low your rib cage. They should be made of wool or heavy linen.
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Stockings– Plain knit cotton or wool stockings that reach over the knee. They might be supported by garters, strips of cloth tied at the knee Sewn fabric stockings are excellent. There should not be a gap between your breeches and your stockings, no knees showing.
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Leather aprons (smith, tanner, butcher), pouch, eating knife (small), cup (wood, horn, or pottery), and minimal trim and embroidery.
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